Chinese Food
All Recipes
Fat reducing and healthy breakfast: sugar free and low oil wholemeal bread
I believe that it's the favorite staple food bread for fat loss and fitness friends. Add a little oil. It's like baking bread if you don't add oil. It's better if you add some oil. -
Dark whole wheat Chocolate Walnut crispy biscuit
Biscuits baked with rye. There is a kind of rough beauty. Not only the shape is as big as the palm, but also the taste is thick, medium and thin. I feel that some of them are rough, fine and mellow. Big walnut, milk chocolate, dark chocolate. Ev... ...
Pancakes of whole wheat
Simple griddle cake with whole wheat. Roll the Kwai rolls and make the meat optional.
Rye whole wheat steamed bun
Rye as the main food is a good slow carbon. It has a strong sense of fullness and a slow rise in sugar. Summer is coming. The students who brush fat can try rye. The students who don't have an oven at home can steam. I just steam it. There is no... ...
Sesame paste, black whole wheat, soft Europe
Water method is to mix all materials except yeast salt and butter evenly without kneading. It is directly put into the refrigerator for cold storage. The dough can produce its own gluten in a long period of low temperature standing. It makes the... ...
KitchenAid rye bagel
Do you have a good breakfast on the weekday? Eat well, work well, love yourself well, make it together
Whole wheat bread
Essential for weight loss
Chenopodium whole wheat Hanbao embryo
For the first time, I made my own bread to make the proportion. Record. The recipe is not sweet. Lose weight. What you can do for yourself depends on your mood.
Quick Kwai red Holland muffin low fat salted version.
Holland muffin is really a beautiful presence. Fast food tastes good. This time Kwai black powder is used instead of low powder. Salt instead of sugar. Salty muffin suits me better.
Sugar free black whole wheat toast must have high quality carbon water during weight loss
In today's era, everyone likes to eat coarse grains. Refined rice noodles are not very popular, which means that everyone has higher requirements for themselves. This formula is applicable to 450g mold
[ Mei Paul teaches you how to make bread
Fang Zi comes from BBC food Documentary - Paul teaches you how to make bread S01E01. No.2。 Rye, oat & amp; Rye flour used in bread comes from rye wheat. Rye flour is processed by advanced milling technology. It is rich in calcium, iron, zinc, se... ...
Steamed beef with carrot
Meat stuffing and meat stuffing awesome, the first time to go to Gaomi, the product feels like this. It feels like eating again and again. The hot pot bottom of the slow fire restores the crisp shell bottom and the lace, the meat and stuffing is... ...
Rye raisin scom
The most recent breakfast has always been scone + milk. In my opinion, Sikang is a very delicious and convenient snack. Moreover, the content of fat and sugar is lower than that of ordinary snacks. It's healthy enough (if you don't worry about b... ...
